Early Spring 2020

Dear Families, Out of an abundance of caution and the state’s recommendation regarding Covid-19, Nantucket STAR and its Board of Directors  have  decided to cancel all programming until April 10th. Given that many of STAR’s participants are immunocompromised we feel…

Early Spring 2020

Hi STAR Families and Friends, I know most of you are eagerly anticipating February break and while we are looking forward to some time off, our spring programming will begin the first week in March. We will be offering our…

Thanksgiving

Happy Thanksgiving! It’s that time of year when I reflect on all that we have to be thankful for at Nantucket S.T.A.R.. So here is the Top 10!  Our Students and their Families- they make our lives that much fuller!…

Fall

     “Our camp site is Trotter’s Lane , where we go to avoid the rain. We are the mighty STAR Troopers, not big fat party poopers. We like to have lots of fun while we play out in the…

September 2019

Nantucket S.T.A.R. would like to thank the Pickle Ball Club of Nantucket and their recent donation from their August Pickle Ball Tournament. Loads of fun was had by all and we are thankful for their generosity and support.  Thank you…

June 2019

We are gearing up for all our summer programing and are excited to be back in the pool and out on the water! All of our summer programs are full and our summer staff and volunteers are completing our annual…

Thank you!

Thank you to our wonderful community, families and friends who helped to make this year’s Gala a success. It was the largest crowd to date and we were so happy to see all of you! Please check out our video…

S.T.A.R. Gala

 Please join us for our annual Nantucket S.T.A.R. Gala!  “May the 4th Be With You” We will be at The Chicken Box -Saturday, May4th from 7-10pm. Dalton and The Sheriffs will be playing and we will be hosting a silent…

S.T.A.R. and Dune

Dear Families and Friends, We are excited to share that Dune Restaurant is partnering with us for a benefit dinner for S.T.A.R.’s summer camp. Thank you to Michael Getter, chef and owner of Dune, and his staff for making this…